Italian Cosmo

Italian Sangria

Red or white

Seasonal or Classic Bellini

Prosecco Fizz

North​ shore gin

Classic Negroni

House-made sweet vermouth

Maniiattan Italiano

House-made vermouth

House-Marinated Olives

Orange, rosemary

Parmesan-Crusted Sweet Onions

Mini Veal Meatballs

Simple tomato sauce

Fonduta

Pecorino, spinach, crostini

Local Pea Bruschetta

Spring radishes, pea shoots

Caprese

Roasted tomatoes, mozzarella, basil, E.V.O.O.

Crispy Calamari

Tomato sauce

Grilled Octopus

Fingerling potatoes

House-Made Focaccia

Prosciutto, marinated olives

Rhode Island Calamari

Spicy​ peppers, pecorino

House-Made Lamb Sausage

Roasted peppers, potatoes

La Quercia Prosciutto

Buffalo mozzarella

Seasonal Mixed Greens

Toasted walnuts, dried cherries, parmesan, walnut vinaigrette

Aruguia Salad

Peppered​ bacon, parmesan, medjool dates, E.V.O.O

Roasted Beet

Goat cheese, pistachios

Classic Caesar

Romaine hearts and garlic croutons

Chopped Salad

Roasted chicken, romaine, celery, fennel, tomatoes, mustard vinaigrette

Spaghetti Arrabiata

Crushed tomatoes, olive oil, calabrian chilis

Hand-Rolled Gnocchi

Rosemary butter, simple tomato sauce

Local Pea Ravioli

Brown​ butter, parmesan

Penne

Spicy tomato cream sauce, all-natural chicken, fresh mozzarella

Seasonal Market Risotto

Ask about today's preparation

Ricotta Cavatelli

Wild mushrooms, parmesan broth

Capanelle

Local peas, crispy black peppered bacon

Mezzi Rigatoni

All-natural​ chicken ragu

Duroc Pork Tenderloin Milanese

Local greens

Chicken Mario

Inspired by Chef Mario of Sostanza in Florence

Seafood Stew

Seared scallops, market fish, shrimp, toasted ciabatta

Local Lake Trout

Leeks, fingerling potatoes, bacon, lemon

Slagel Farms Dry-Aged Filet Mignon

Gorgonzola crust, parmesan crust, or 30 year-aged balsamic

Creekstone Farms All Natural Short Rib

Roasted tomatoes, red wine sauce

Pan Roasted Scallops

Local peas, oyster mushrooms, pea shoots

Slagel Farms Dry-Aged Ribeye

Aged balsamic and crispy onions

Sauteed Spinach

Spicy Pickled Peppers

Whipped Potatoes

Seasonal Vegetable

Calabrian Potatoes

Local Asparagus

Italian Vegetable Salad

Roasted Garlic

Balsamic vinegar, E.V.O.O.

Short Rib Bruschetta

Crispy Polenta

Spicy​ tomato sauce, crumbled goat cheese

Chef's Seasonal Selection

Pennette

Spring vegetables

Mezzi Rigatoni

Sausage, tomato cream, spinach, ricotta cheese

Duroc Pork Tenderloin Milanese

Local greens

Chicken Mario

An osteria favorite inspired by Chef Mario of sostanza in Florence, Italy

Seafood Stew

Seared scallops, market fish, shrimp, toasted ciabatta

Local Lake Trout

Leeks, fingerling potatoes, bacon, and lemon

Slagel Farms Filet Mignon

Gorgonzola crust, parmesan crust, or 30 year aged balsamic

Creekstone Farms All Natural Short Rib

Roasted tomatoes, red wine sauce

Pan Roasted Scallops

Local peas, oyster mushrooms, pea shoots

Slagel Farms Dry Aged Rib Eye

Aged balsamicand crispy onions

Seasonal Market Vegetable

Crispy Calabrian Potatoes

Italian Dinner Party Antipasti & Pasta

Meatball

Veal meatballs, provolone, tomato sauce

Creminelli Sopressa

Sharp​ provolone, shaved fennel, giardiniera

Prosciutto

Warm crispy baguette, la quercia prosciutto

Chicken Pesto

Thinly-sliced chicken, basil pesto, arugula & tomato

BLT

Maple-cured bacon, arugula, tomato & pesto mayo

Penne Pasta

Spicy tomato cream, chicken & fresh mozzarella

Cavatelli Pasta

Wild mushrooms, parmesan broth

Just Bring Me Lunch, Pronto

Seasonal soup your choice of sandwich chocolate tart for dessert

Roasted Garlic

Balsamic & extra-virgin olive oil

Olives

House marinated

Caprese

Roasted tomatoes, hand pulled mozzarella, basil, E.V.O.O

Roasted Sweet Onion

Parmesan-crusted

Grilled Octopus

Roasted​ fingerling potatoes

Fonduta

Spinach, pecorino, crostini

Veal Meatballs

Simple tomato sauce

La Quercia Prosciutto

Buffalo mozzarella

House-Made Focaccia

Prosciutto,​ marinated olives

Umbrian Farro

Seasonal vegetables, herbs, Italian dressing

Celery Caesar

Romaine, celery, garlic croutons

Arugula

Peppered bacon, parmesan, medjool dates, extra-virgin olive oil

Mixed Greens

Seasonal greens, walnuts, dried cherries, parmesan, walnut vinaigrette

Roasted Beets

Goat cheese, pistachios

Chopped

Romaine,​ roasted chicken, sweet mustard vinaigrette

Classico Cheese

Mozzarella, tomato sauce

Margherita

Crushed san marzano tomatoes, hand-pulled mozzarella, basil

Vegetable

Green pepper, vidalia onion, mushroom, mozzarella

Sausage

Housemade sausage, mozzarella, tomato sauce

Pepperoni

Crispy​ pepperoni, mozzarella, tomato sauce

Mushroom

Mushroom, vidalia onion, mozzarella, tomato sauce

Four Cheese

Young pecorino, parmesan, goat cheese, hand-pulled mozzarella

Peppered Bacon

Hand-pulled mozzarella, spring onion, farm egg

Creminelli Sopressa

Spicy peppers, ricotta, chili oil, basil

Prosciutto Americano

La quercia berkshire prosciutto, parmesan, aged balsamic, arugula

Fra'mani rosemary ham

local peas, raschera cheese, shaved onion

Gelato

Made in house daily

Chocolate Tart

Whipped cream, housemade candied orange